Sidecar (Orig. 1840)

Base Spirit : Brandy / Cognac
Type : Spirit-Forward (Classic)
Served : Neat/Up
Strength : Strong
Difficulty : Medium
Glassware : Martini Glass or Coupe
•1 1/2
•3/4
•3/4
•
•
•
•
•
•
•
•45
•225
•225
•
•
•
•
•
•
•
•1 1/2
•3/4
•3/4
•
•
•
•
•
•
•
•
•
•
•
•Garnish
•
•
•
•
•
Ingredients:
•Cognac
•Cointreau
•Fresh Lemon Juice
•Sugar Rim
•Orange or Lemon Peel
•
•
•
•
•
How to Make it:
Coat the rim of a cocktail glass with sugar and set aside. (Do this a few minutes ahead of time so the sugar can dry and adhere well to the glass.) Add the remaining ingredients to a shaker and fill with ice. Shake, and strain into the prepared glass. Garnish with a piece of orange peel.
Ingredients:

•{"name":["Cognac"

•"Cointreau"

•"Fresh Lemon Juice"

•"Sugar Rim"

•"Orange or Lemon Peel"

•""

•""

•""

•""

•""]

•"oz":["1 1\/2"

•"3\/4"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"ml":["45"

•"22.5"

•"22.5"

•""

•""

•""

•""

•""

•""

•""]

•"parts":["1 1\/2"

•"3\/4"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"other":[""

•""

•""

•""

•"Garnish:"

•""

•""

•""

•""

•""]}

How to Make it:
Coat the rim of a cocktail glass with sugar and set aside. (Do this a few minutes ahead of time so the sugar can dry and adhere well to the glass.) Add the remaining ingredients to a shaker and fill with ice. Shake, and strain into the prepared glass. Garnish with a piece of orange peel.

Sidecar (Orig. 1840)

Base Spirit : Brandy / Cognac
Type : Spirit-Forward (Classic)
Served : Neat/Up
Strength : Strong
Difficulty : Medium
Glassware : Martini Glass or Coupe
Ingredients:

•{"name":["Cognac"

•"Cointreau"

•"Fresh Lemon Juice"

•"Sugar Rim"

•"Orange or Lemon Peel"

•""

•""

•""

•""

•""]

•"oz":["1 1\/2"

•"3\/4"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"ml":["45"

•"22.5"

•"22.5"

•""

•""

•""

•""

•""

•""

•""]

•"parts":["1 1\/2"

•"3\/4"

•"3\/4"

•""

•""

•""

•""

•""

•""

•""]

•"other":[""

•""

•""

•""

•"Garnish:"

•""

•""

•""

•""

•""]}

How to Make it:
Coat the rim of a cocktail glass with sugar and set aside. (Do this a few minutes ahead of time so the sugar can dry and adhere well to the glass.) Add the remaining ingredients to a shaker and fill with ice. Shake, and strain into the prepared glass. Garnish with a piece of orange peel.

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