| Base Spirit : | Gin |
| Type : | Modern Classics |
| Served : | Neat/Up |
| Strength : | Medium |
| Difficulty : | Medium |
| Glassware : |
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Ingredients:
•15 Beefeater 24 Gin• 75 Fresh lemon juice• 33 Beacuteneacutedictine• 33 Simple syrup one part sugar• one part water• 2 dashes Angostura Bitters• 75 Egg white• Garnish Orange wedge and cherrynbsp |
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled Old Fashioned glass. Garnish with an orange wedge and cherry.
•1.5 oz Beefeater 24 Gin
• .75 oz Fresh lemon juice
• .33 oz Bénédictine
• .33 oz Simple syrup (one part sugar
• one part water)
• 2 dashes Angostura Bitters
• .75 oz Egg white
• Garnish: Orange wedge and cherry
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled Old Fashioned glass. Garnish with an orange wedge and cherry.
| Base Spirit : | Gin |
| Type : | Modern Classics |
| Served : | Neat/Up |
| Strength : | Medium |
| Difficulty : | Medium |
| Glassware : |
•1.5 oz Beefeater 24 Gin
• .75 oz Fresh lemon juice
• .33 oz Bénédictine
• .33 oz Simple syrup (one part sugar
• one part water)
• 2 dashes Angostura Bitters
• .75 oz Egg white
• Garnish: Orange wedge and cherry
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled Old Fashioned glass. Garnish with an orange wedge and cherry.
