Add all the ingredients except the Champagne to a shaker and fill with ice. Shake well and fine-strain into a Champagne flute. Top with the Champagne and garnish with a long ribbon of lemon peel.
Ingredients:
{"name":["Cognac or Gin"
"Fresh Lemon Juice"
"Simple Syrup"
"Champagne or Sparkling Wine"
"Lemon Peel"
""
""
""
""
""]
"oz":["1 1\/2"
"3\/4"
"3\/4"
"1"
""
""
""
""
""
""]
"ml":["45"
"22"
"22"
"30"
""
""
""
""
""
""]
"parts":["1 1\/2"
"3\/4"
"3\/4"
"1"
""
""
""
""
""
""]
"other":[""
""
""
""
"Garnish:"
""
""
""
""
""]}
How to Make it:
Add all the ingredients except the Champagne to a shaker and fill with ice. Shake well and fine-strain into a Champagne flute. Top with the Champagne and garnish with a long ribbon of lemon peel.
Add all the ingredients except the Champagne to a shaker and fill with ice. Shake well and fine-strain into a Champagne flute. Top with the Champagne and garnish with a long ribbon of lemon peel.