Add Lyre's Non-Alcoholic Amaretti, simple syrup, lemon juice and egg white into shaker (no ice).
Shake 10-15 seconds.
Add ice to the shaker and shake a second time for 5-8 seconds.
Pour into a coupe glass and add 1-2 dashes bitters and use a stick to swirl the bitters on the foam.
Ingredients:
{"name":["Lyre's Amaretti"
"Lemon Juice "
"Simple Syrup"
"Egg White "
"Angostura or Non-Alcoholic Bitters"
""
""
""
""
""]
"oz":["2 1\/2"
"1\/2"
"1\/2"
"3\/4"
""
""
""
""
""
""]
"ml":["75"
"15"
"15"
"30"
""
""
""
""
""
""]
"parts":["2 1\/2"
"1\/2"
"1\/2"
"3\/4"
""
""
""
""
""
""]
"other":[""
""
""
""
"1-2 Dashes:"
""
""
""
""
""]}
How to Make it:
Add Lyre's Non-Alcoholic Amaretti, simple syrup, lemon juice and egg white into shaker (no ice).
Shake 10-15 seconds.
Add ice to the shaker and shake a second time for 5-8 seconds.
Pour into a coupe glass and add 1-2 dashes bitters and use a stick to swirl the bitters on the foam.
Add Lyre's Non-Alcoholic Amaretti, simple syrup, lemon juice and egg white into shaker (no ice).
Shake 10-15 seconds.
Add ice to the shaker and shake a second time for 5-8 seconds.
Pour into a coupe glass and add 1-2 dashes bitters and use a stick to swirl the bitters on the foam.