| Base Spirit : | Rum |
| Type : | Tiki / Tropical |
| Served : | On the Rocks |
| Strength : | Medium |
| Difficulty : | Medium |
| Glassware : |
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Ingredients:
•1 Brugal Antildeejo Rum• 5 Cregraveme de Banane• 5 Castries Peanut Rum Cregraveme Liqueur• 5 Cream of coconut• 3 Pineapple juice• Garnish Pineapple slice• Glass Tall |
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a tall glass filled with fresh ice. Garnish with a pineapple slice.
•1 oz Brugal Añejo Rum
• .5 oz Crème de Banane
• .5 oz Castries Peanut Rum Crème Liqueur
• .5 oz Cream of coconut
• 3 oz Pineapple juice
• Garnish: Pineapple slice
• Glass: Tall
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a tall glass filled with fresh ice. Garnish with a pineapple slice.
| Base Spirit : | Rum |
| Type : | Tiki / Tropical |
| Served : | On the Rocks |
| Strength : | Medium |
| Difficulty : | Medium |
| Glassware : |
•1 oz Brugal Añejo Rum
• .5 oz Crème de Banane
• .5 oz Castries Peanut Rum Crème Liqueur
• .5 oz Cream of coconut
• 3 oz Pineapple juice
• Garnish: Pineapple slice
• Glass: Tall
Add all the ingredients to a shaker and fill with ice. Shake, and strain into a tall glass filled with fresh ice. Garnish with a pineapple slice.
